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So you want to run a food business, February 2013

Author: Department of Health
Date: 4th March 2013
Size: 6 pages (104kB)

Download: So you want to run a food business February 2013.pdf has been archived and is no longer available.

Summary

Food safety regulatory requirements for running a food business


Please contact the owner if you require access to this document


Owner:
Regulatory Policy and Project Management,
Food Safety and Regulation,
Chief Health Officer and Health Protection,
Wellbeing, Integrated Care and Ageing,
Department of Health
50 Lonsdale Street,
Melbourne, Victoria, 3000
Telephone: (61 3) 9096 9000